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Supply Chain Consulting Case Study: End-to-End Supply Chain Optimization

 

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INDUSTRY: Food and Beverage

Distributing food products through three brand divisions had created a complex end-to-end supply chain network for a food and beverage manufacturer. As an organization committed to a culture of employee safety, continuous improvement and customer value, it was evident the client needed to optimize its network in order to achieve these goals. Faced with a large amount of waste in moving products and information, the client recognized many areas for improvement within its supply chain.

 RESULTS
- $475K inventory reduction
- 8,683 miles/week reduction from manufacturing to DCs
- 20% increased delivery coverage (99%)
 

  

Learn about our End-to-End Supply Chain Solutions.

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